Andy regularly receives comments on his products, his restaurant, his digital capabilities. The best of the best are to be found here!
It was great, I was standing in the kitchen the whole day and we had a fish and seafood feast:
Scallop and prawn ravioli with chili tomato sauce
Grilled prawns with cilantro mint pesto
Green Curry with red snapper
To get fish in that quality you would have to go to the food section of the upscale Department stores,
if you are lucky...and then pay double.
-- Tim Schlaghecke
"Andy's Fish exceeded my expectations with remarkably fresh fish hand-selected by Andy himself. Mussels, monkfish, Hamaguri clams, squid and extra large prawns: in a word— perfect."
—Min Jin Lee
I can highly recommend this swordfish. It's so soft it just melts in your mouth!! Had it today (Feb 5) grilled with a bit of lemon squeezed on it - delicious and so healthy.
-- Mairi Wallace
Andy's Fish has only ever delivered to my family the highest quality of seafood. In these uncertain times, the only source of seafood that I will consider is Andy's Fish. I am not comfortable buying elsewhere as I cannot be sure of where it comes from. I believe that from Andy's I will continue to receive the best quality and the safest fish and seafood that there is available in Japan. Thank you for continuing to look after us Andy.
-- Conny Jamieson
Thank YOU! I received my order yesterday. It looks delicious, and my son was absolutely delighted with the clams (they are one of his favourite things). I think my husband is going to love the chicken wings.
-- Julia Maeda
Andy! My oldest son tried the chicken wing gyoza for the first time today, and declared them the best food creation ever!
-- Julia Maeda